Pho Noodles

Steak, Flank, Tendon & Tripe

Phở Tái, Nạm, Gân, Sách – Đặc Biệt
a rich and flavorful broth paired with a classic combination of premium cuts for an authentic phở experience.

Steak & Meatball

Phở Chín, Bò Viên
tender steak and savory meatballs served in a rich, aromatic broth with fresh herbs and rice noodles.

Chicken

Phở Gà
tender chicken served in a savory, aromatic broth with fresh herbs and rice noodles.

Vegetarian

Phở Chay
a flavorful mix of tofu, broccoli, cauliflower, mushrooms, and carrots in a rich mushroom broth, topped with crispy fried shallots.

Hot-N-Sour Seafood

Phở Đồ Biển Chua Cay
a spicy, tangy blend of shrimp, salmon, and squid with sweet pineapple in a bold, flavorful broth.

Vietnamese Beef Stew

Phở Bò Kho
tender, slow-braised brisket and flank simmered with sweet carrots in a rich, aromatic broth, served with rice noodles for a hearty and comforting flavor.

Snax

Summer Roll

Gỏi Cuốn
fresh vegetables, shrimp, pork, and vermicelli wrapped in rice paper, with a side of creamy peanut sauce.

Avocado Roll

Bơ Tươi Cuốn
creamy avocado and fresh vegetables wrapped in soft rice paper, served with a side of peanut sauce.

Fried Roll

Chả Giò
filled with minced pork, shrimp, and fresh vegetables, perfectly seasoned and fried to a golden crisp.

Rice Plate

Grilled Lemongrass Pork Chop & Fried Egg

Cơm Sườn Nướng Sả, Trứng Chiên
juicy grilled lemongrass pork chop served with a perfectly fried egg for a flavorful and satisfying dish.

Grilled Chicken & Fried Roll

Cơm Gà Nướng, Chả Giò
flavorful grilled chicken paired with a crispy fried roll, served with fresh vegetables and steamed rice.

Grilled Lemongrass Pork Chop

Cơm Sườn Nướng Sả
fragrant lemongrass pork chop, grilled to perfection, served with steamed rice and fresh vegetables.

Vermicelli Bowl

Grilled Prawn & Pork

Bún Tôm Nướng & Chả Giò
juicy grilled prawns and savory pork served over vermicelli noodles with fresh herbs and vegetables, paired with a tangy house sauce.

Grilled Pork & Fried Roll

Bún Thịt Nướng & Chả Giò
savory grilled pork and a crispy fried roll served over vermicelli noodles with fresh herbs, vegetables, and a tangy house sauce.